Creo experiencias privadas “del campo a tu mesa” con producto local y de temporada en Gran Canaria.

Honeydew, Papaya and Coriander Gazpacho, Sourdough croutons (PB)

Lightly cured Yellowtail Amberjack, oceanside green Oranges and Herbs

Local handcrafted Burrata, fresh and confit Tomatoes, toasted Focaccia

Lemon Risotto with Seared Prawns and Fennel

Slow-Cooked Pork Ragù with Fresh Pappardelle

Farm's Aubergine Parmigiana

Roasted Courgettes Risotto, Lemon, Mint and Almond flakes (PB)

Pan fried Stonebass, Sweet Potatoes puree, Fennel and Mojo Verde Butter

Saffron and Thyme roasted Chicken, Seasonal Greens and wrinkle Potatoes

Mango Pannacotta, Cactus coulis and Lime (PB)

Gofio and Almond shortbread, Yogurt Foam and Honey

Dark Chocolate Fondant, green Apple and Verbena

Courgette Carpaccio, Sweetcorn puree, pickle Red Onion and Rocket Salad

Local Beef Tartare, cured Egg yolk, Mustard pickles, Parsley and toasted Sourdough

Warm Seafood salad, Salmorejo and flat crispy Bread

Smoked Aubergine, Papas Arrugadas and Mojo Verde

Gofio & Fish Broth Cream with Confited Local Fish

Serrano Ham and Mozzarella Ravioli with Light Tomato and Thyme Sauce

Handcrafted Linguini pasta, Mushrooms ragout and fresh Spinach (PB)

Seabass and Potatoes Millefouille, Tomato coulis and Black Olives

Canarian Black Pork Belly, Confit Potato, Kale and Apple Cider Jus

Caramelized Pineapple, Coconut cream and Honey Rum (PB)

Organic Apple tart tatin and Lemon Creme Fraiche

Milk Chocolate Cremoso, Strawberry Coulis and Mint

Yellowfin Tuna tartare, Avocado and Citrus Dressing

Wild Mushrooms Croquettes, Herbs Aioli

Seasonal roasted Veggies, pickle Roots and wild Fennel (PB)

Shrimps and Burrata Ravioli, Creamy Leeks and Parsley

Handcrafted Tagliatelle with Local Beef Bolognese Sauce

Roasted Courgettes Risotto, Lemon, Mint and Almond flakes (PB)

Mellow Rice with local sourced Fish and Seafood

Dry aged Rib Eye Steak, triple Cooked Chips, sauteed Farm’s Greens and Herbs Jus

Handmade potato Gnocchi, Goat cheese sauce, shaved almonds and herb oil

Palm Syrup roasted Banana, Gofio Crumble and Chocolate Shaves(PB)

Vanilla Pannacotta, Red Fig Coulis and Shortbread

Dark Chocolate sponge, Creme Fraiche and Orange Sauce

Seasonal fresh fruit from our local organic farm and nuts

Fried, poached, scrambled eggs, or French omelette

Fresh locally produced cheeses (specify producer)

Teror's Chorizo, Iberian Premium Charcuterie, Turkey ham

Butter, Avocado, natural Fruit jam, and bitter Orange marmalade

Assortment of artisan Sourdough Bread, rolls and Croissant

Orange juice, herbal infusions from the islands

Agaete coffee, farm milk, and still or sparkling water

Organic Farm Yogurt, Tejeda's Honey

“Teror” Chorizo, Iberian Premium Charcuterie, Turkey ham

Seasonal fresh fruit from our local organic farm and nuts

Agaete coffee, farm Milk, and still & sparkling Water

Fried, Scrambled Eggs, or French Omelette with Mushrooms

Eggs Benedict with smoked bacon or Florentine with Garden Spinach

Fresh locally produced Cheeses

Butter, Avocado, natural Fruit jam, and bitter Orange marmalade

Organic farm yogurt, Tejeda honey

Assortment of artisan sourdough breads, croissant and corn bread

Orange juice, herbal infusions from the islands

Made-to-order pancakes, fruit compote, and cream

Artisanal Fruits and Nuts Granola